It ain’t easy being green. Unless you’re a cucumber margarita. Then it’s pretty easy.
This cotton candy-topped cocktail by Drinking With Chickens ringleader Kate Richards gives us circus vibes with a dash of sophistication.
Billed as a “tequila version of the classic Aviation cocktail,” the Spun Sugar Flower Margarita pairs a sweet botanical liqueur with the peppery tang of our Blanco.
The sangria – meaning “bloodletting,” en Español – might just be the perfect pitcher drink to celebrate the spooky season.
With its rich slasher-flick color and bittersweet ending, Muy Bueno Cooking’s Frida Sangria is so delish, it’s sure to give you goosebumps. … More
Holed up with roommates during quarantine? Don’t fret – we have a punch that’ll keep things peachy-keen in the house while the outside world gets it together. What’s more, you’ll actually want to share it.
Behold, the Peach Paloma Punch. It’s not just a tongue-twister. It’s a tongue-delighter.
With the pandemic still under way, we’re all having to get a little more creative with our Halloweens.
As your Spirit World tequila, we thought we’d make things a bit easier by drumming up some spooky-good stencils for your 2020 Halloween.
What’s all that clucking about? Well, it’s probably Drinking With Chickens’ hybrid margarita-sangria cocktail – the Stone Fruit Sangarita.
Which came first, the passion fruit or the margarita? We’re sure our fine feathered friends over at Drinking with Chickens are a bit tired of this joke. But we aren’t.
Quarantine got your jeans feeling a little tight? Maybe those once-cozy sweatpants aren’t so cozy anymore?
What’s a Zoom happy hour without the happy? Be the envy of your next social distancing social with these simple standout cocktails. From the island-inspired Blue Hawaiian to the classic zesty Paloma to the gorgeous Tequila Sunrise, we’ve got three exquisite tequila recipes that are easy to whip up using ingredients you likely already have at home.
Piling into a large booth at your favorite local Mexican cantina with 20 of your closest friends. Serving up marg pitchers and build-your-own fish tacos at a relaxing backyard get-together. Sipping palomas under a blanket of sunshine while enjoying the baile folklórico and mariachi concerts in the plaza.
‘Twas the night before your Christmas party and all through your bar, there were classics like vodka, egg nog and more. But thanks to The Cookie Rookie and her creative skill set, you’ll have visions of White Christmas Tequila Sours dancing in your head.
Oh, there’s no place like paloma for the holidays.
Gastronomista’s Paloma Sorbet Float takes everything that’s good about Jalisco’s staple paloma cocktail – and then tops it with a scoop of tart grapefruit sorbet. Bursting with bright citrus notes and tongue-tingling soda water, this frosty frappe will bring the tropical vacation to you, no travel required. … More
Honeyed Fuyu persimmons. Bittersweet dark cocoa and warm, oaky Exotico® Reposado. Our feathered friends over at Drinking with Chickens have the perfect autumnal toddy to pair with the earthy flavors of Thanksgiving dinner – the Spiced Persimmon Tequila Toddy.
Dozens of entries. Four winners. One blood-curdling, fan-fueled frightfest.
The first Exotico® Mistico Film Contest was a pumpkin-smashing success. Fan submissions ranged from ghastly ghosts to creepy creatures in the night to true tales of terror. Some submitted pictures. Others toiled at the fright of an empty Exotico Tequila bottle. (Don’t worry, we’ve got you covered on that last one.)
Short films inspired by winning fan submissions were brought to life on the Social Screen and shared throughout October. Winners were sent a basket of movie night goodies to celebrate their cinematic debuts, to boot. We’ve compiled all the shorts below for you to enjoy, along with dreadfully delicious cocktail recipes to toast to another Halloween season done right.
Thanks to winners Amber Valmonte, Jeff Farris, Ariel Relaford and Desiree Mabe for all the thrills!
It’s the most wonderful time of the year. That’s right, it’s the Day of the Dead season. It’s the celebration from which our sugar skull was born. The festivities, the colors, the families coming together – we can’t get enough of it.
In case the sugar skull on our bottle didn’t give it away, we’re big fans of the Day of The Dead. We love the meaning and mystique of it all, and we enjoy a good cocktail that represents the celebration and all its revelry.
Everyone knows the classic margarita. Sure, it pairs well with unlimited chips and salsa at your favorite restaurant, but, when you want an evening recapping summer’s festivities with your BFFs, it’s time to freshen up your routine. Introducing the fragrant, citrus Lavender Lemon Margarita from Muy Bueno! Try this unique margarita to recapture summer’s gleam as the days get shorter and colder.
Even though our summer days are getting shorter, the weather’s still warm and garden produce is abundant. By now you may have had your fill of citrus shandies and sweet, fruity fare (if that’s possible!). Just in time to rescue you from your routine, Exotico® brings you a fresh twist on a summer refresher from Arsenic Lace—the Green Garden cocktail.
You probably have your own favorite reasons for getting together with your girlfriends—book club, Bunco, a new episode of “Bachelor in Paradise” or just whatever. And really, who needs an excuse? Now, thanks to Muy Bueno Cookbook, we have what might be the best reason of all for a girl’s night (or day) celebration—Berry Tequila Rosé Sangria.
By now you probably know that tequila is good for more than Margaritas and doing shots long after you should have known better. You may have even navigated the liquor store or supermarket aisles only to encounter dozens of brands and types of tequila. We’re here to make sense of all this, and help you decide what makes a tequila worthy of an honored place in your glass or behind your bar.
By everything, we mean sweet, sour, savory, icy and tropical
Just like our favorite agave-based spirit, the chamango is a beverage born in Mexico, inspired by a food cart delicacy combining fresh fruit and spicy sauce. This bright, icy cup of deliciousness has made the trip to the U.S. and onto Instagram feeds everywhere.
One of Many Delicious Ways Austin Stays Weird
Today we put the spotlight on something of a cocktail mystery—a cultural and culinary mishmash called the Mexican Martini. Once we get to the bottom of this tasty concoction we think you’ll want to grab this one by the longhorns and add it to your list of favorite ways to enjoy tequila.
There’s nothing quite like a margarita to put you in a summer mindset, but if you’re like us, you’re ready for something more than classic lime and strawberry. This Blood Orange Mango Chili Margarita, the final installment of our partner Tipsy Gypsy Blog‘s Margarita Madness, brings out the complex flavors of Exotico Reposado in a cocktail as pretty as a summertime sunset.
As if the weather isn’t doing it for us, we’re kicking up the heat a notch with The Cookie Rookie’s Spicy Cucumber Jalapeño Margaritas. This cocktail serves up a balance of cool cucumber with just the right amount of kick from the jalapeño for a refreshing, Instagram-worthy crowd-pleaser. … More
‘Tis the season for sun and swelter, when there’s nothing quite like finding your own personal slice of shade and sipping on something cool to chill your scene. We think this Watermelon Basil Margarita from the Tipsy Gypsy Blog will do just the trick. Just look at it–that watermelon slice screams summer!
Before our friend Drinking with Chickens created this festive Cinco de Mayo cocktail, she had to have a candid discussion with her chickens. She explained how they may have to put up with fluttering Papel Picado and adorned neck roses on the photoshoot.
The classic mojito is a Cuban delight is made with rum, sugar, mint and lime, poured over ice in a tall glass. The combination of fresh flavors and effervescence makes the mojito a summer favorite.
We think one of the best ways to dish out some quality taco vibes is to partner with people like Elle Talk, an aficionado of Mexican delicacies who loves to spice up occasions with premium recipes. We love people who find happiness in their kitchens, especially when the process involves our delicious Exotico® Reposado Tequila.
The United States Bartenders’ Guild (USBG) believes in empowering bartenders to embrace and take charge of their careers through ownership of their establishments, products, engagement, and excellence.
We are about a third of the way through the piping hot summer months, and it is our pleasure to bring you a crisp, refreshing and simple recipe … More