FROZEN STRAWBERRY PALOMA

Nothing pairs more perfectly with the dog days of summer than an icy drink. To bring you some relief from the heat, we’ve partnered with The Social Sipper to create a frozen, refreshing version of Mexico’s most popular cocktail (no, we’re not talking about the margarita): the Paloma.

Similar to a traditional Paloma in it’s simplicity (think tequila and grapefruit-flavored soda on the rocks), the Frozen Strawberry Paloma requires a few additional ingredients. This summer sipper is an icy blend of grapefruit juice, fresh lime juice, agave, frozen strawberries and our rich but mellow Reposado Tequila.

 

Tart, sweet and smooth, this version is oh-so-refreshing and, dare we say, better than the original? Don’t take our word for it — you’ll just have to try it for yourself.

Recipe:

For a frozen twist on Mexico’s most popular cocktail, try the Frozen Strawberry Paloma, a creamy concoction made with frozen strawberries and our rich Reposado Tequila.

Ingredients:

  • 4 oz. Exotico® Reposado Tequila
  • 4 oz. Grapefruit Juice
  • Juice from 1 Lime
  • ½-1 oz. Agave
  • 1½ cups Frozen Strawberries
  • 1 cup Ice
  • Grapefruit Slice and Strawberries, for Garnish

Directions:

  1. Add all ingredients to a blender, and blend until smooth.
  2. Divide into 2 cocktail glasses, and garnish with grapefruit slices and strawberries.

 

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